Cream Cheese Rolled Pancakes with Raspberry Preserves Low Fat Recipe Ingredients: 3 eggs 2 tablespoon canola oil 1 cup skim milk 3/4 cup flour, sifted 1/4 pound light cream cheese 1/4 pound low-fat cottage cheese 2 tablespoon sugar substitute 1 teaspoon vanilla extract 1/2 cup non-fat sour cream 1/2 cup raspberry preserves Instructions: Place the eggs in a small mixing bowl. Pour in the...
Easy Bananas Foster Ingredients: ¼ cup of butter ½ cup of light brown sugar, packed tightly 1/8 teaspoon of ground cinnamon 3 firm bananas, sliced ¼ cup of rum (light or dark) 1 quart of vanilla ice cream Instructions: In a large skillet, melt the butter over medium heat. Add the sugar and cinnamon and stir until all the sugar melts. Add the sliced...
Gluten-Free Buckwheat Pancakes Makes about 8 pancakes Ingredients: ½ cup buckwheat flour ¼ cup gluten-free flour mix ¼ cup potato starch 2 tsp baking powder ½ tsp baking soda ¼ tsp salt 2/3 cup milk 2 tsp sugar 1 egg 1 tsp vanilla extract ¼ cup vegetable oil Instructions: Combine the flours, sugar, baking soda, baking powder and salt in a large mixing bowl....
Healthy Easter Morning Basil and Egg Scramble Serves about 3 Ingredients: 1 tbsp olive oil ¼ cup onion, chopped 2 cups cooked potatoes, cubed ¼ cup red bell pepper, chopped 4 free-range, organic eggs, beaten 1 tbsp fresh basil leaves, chopped Salt and pepper to taste Instructions: Heat the oil in a non-stick skillet and add potatoes, onion and bell pepper. Sauté vegetables for...
Easter Morning Cinnamon Toast Serves 3 Kids Ingredients: 3 thick slices of bread (ideally organic white) 2oz butter, softened 2 tbsp sugar (ideally superfine granulated sugar) 1 tsp ground cinnamon Instructions: In a bowl, mix together butter, sugar and cinnamon. Place the bread under a broiler until one side of each slice of bread is toasted. Spread the other side with the cinnamon/sugar butter...
