Navigation Menu+

Shrimp Tortilla Wraps

Posted on Apr 12, 2016 by in Wraps | 0 comments

Shrimp Tortilla Wraps - Munch Alert

Shrimp Tortilla Wraps

Serves 4

4 flour tortillas
½ cup red bell peppers, chopped
1 cup red onion, sliced
1 can (8.5 oz) pineapple chunks, drain but reserve 1 tbsp juice
1 package of fajita seasoning
½ lb cooked and frozen shrimps
1 tsp vegetable oil

In a skillet, heat the vegetable oil over medium heat. Add the onion and bell pepper and sauté until almost done. Stir in the pineapple chunks and 1 tbsp pineapple juice, seasoning and shrimps. Stir until heated through.

Divide the shrimp mixture on the tortillas, roll up and serve immediately while still warm.

Submit a Comment

Your email address will not be published. Required fields are marked *

You may use these HTML tags and attributes: <a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>