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Ovenbaked Oatmeal with Maple Syrup

Posted on May 14, 2019 by in Breakfast | 0 comments

Ovenbaked Oatmeal with Maple Syrup

(Serves 4 – 6)

1 ½ cups oatmeal
¼ cup almonds, slivered
2 tbsp maple sugar
2 tbsp maple syrup
1 dash salt
3 cups milk
Dash of ground cinnamon

Preheat oven to 350ºF.

Grease an 8” square baking dish and add oatmeal, almonds, maple sugar, maple syrup and salt. Add milk and mix well. Cook in a preheated oven for about 40 minutes or until milk has been absorbed and the oatmeal is soft. Sprinkle with cinnamon and serve immediately.

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