Quick Chocolate Cherry Pie
1 graham cracker pie crust
2/3 cup semi-sweet chocolate chips
1 (14oz) can condensed milk
½ teaspoon salt
1 (21oz) can cherry pie filling
8 maraschino cherries, stemmed
Place the chocolate chips, condensed milk and salt in a saucepan and heat over medium heat. Bring to a boil and stir continuously until blended through. Mix in the cherry pie filling and mix well. Let cool slightly and then pour intro prepared pie crust. Chill for approximately 3 to 4 hours and garnish with the maraschino cherries.